Growing and Canada which are particularly at lower

Growing
population and increasing capitalization have created some of the unpredictable
changes which could prove to be quite challenging in future especially for
Agriculture and related sector. The disintegration of land, mismanagement of
agricultural practices and much disturbance in ecological linkage will give
rise to various questions on the application of agriculture.

Due
to Global warming and increased pollution level, it is always uncertain about
the upcoming climatic condition. Climate plays a vital role in the development
of crop and indirectly or directly influence on the future yield, and yield, in
turn, affects corresponding markets. Concerning the illustration of past about
the cold snap in Florida, which resulted in increased prices of orange juices
which altered market behaviour for orange juice at great extent. Temperature
fluctuations and CO2 concentration in the atmosphere could possibly
result in a higher yield in higher altitudes but for the region of Europe and
Canada which are particularly at lower altitudinal regions productivity could
be quite suspicious. (Parry et. al 2007).

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Change
in demand for food and dietary patterns is too uncertain like climatic
conditions. Canada holds some of the multicultural societies, with different
cultural background and different food eating habits, says Prof Dr Bernard
Laarvarld, an animal scientist at U of S. He adds further that as Asian
population is increasing day by day in Canada due to immigration and is
expected to grow in coming days, there has been significant shift observed from
local Canadian to Asian cuisine. Not only cuisine has changed but quantity
demanded has also changed. Concluding that population will grow, one of the
challenges would be to feed this growing community with the demand of time and
food to feed according to the choice.

Dropping Phosphorus levels in the soil is concerning
most of the farmers today and will be the future issues for many farms across
the globe. Carbon to phosphorus availability is 250:1, which is way too less than
Carbon to Nitrogen which stands at 25:1. Phosphorus plays vital role in
photosynthesis, respiration, energy storage and transfer, cell division, cell
enlargement and several other processes and therefore maintenance of this
element in soil is very important as there is no substitute for phosphorus in
nature. Applying phosphorus in the soil is real investment to farming business
says Prof Dr Melissa Arcand, leading pedologist at U of S. She further adds that
it is difficult to obtain phosphorus as there are only few sites where it can
be obtained in abundance. Phosphorus management is crucial, and its management
is important to save the future of agriculture. Hence phosphorus management
would remain major subject of dialogue.  

Sources:

Laarvarld,
Bernard. Role of food-Animal production part 2. (2018). Lecture notes AGRC
112.3

 University of Sasketschwan, Saskatoon, Canada.

     
Arcand, Melissa. Nutrient cycling
part -2 (phosphorus cycle) (2017). Lecture Notes AGRC 111.3

                    University of Sasketschwan,
Saskatoon, Canada.

 Parry, M.L, O.F. Canziani, J.P. Paultikof, P.J
van der linden and C.E Hanson (2007) 

 contribution of working Groups II to the
fourth assessment report on Climate change, 2007                                                   
Cambridge
university press, Cambridge, U.K and New York, NY, U.Shttp://www.nytimes.com/1996/03/09/business/futures-markets-price-of-orange-juice-takes-off-as-cold-snap-threatens-florida.html